Are you a post-doctoral researcher or PhD student looking to enhance your knowledge and connect with experts? Look no further – we're excited to invite you to our exclusive monthly online seminar series!
🗓️ Mark your calendar: Every month, join us for a stimulating morning session tailored just for you. The Green ERA-Hub Breakfast Club is your passport to cutting-edge research insights, invaluable transferable skills, and a wealth of knowledge on funding opportunities.
🎙️ Distinguished experts from academia and industry, and esteemed voices from civil society will grace our virtual stage. This is your chance to engage with senior figures who have paved the way in their respective fields.
🔍 Unveil the Future: Dive into the latest research breakthroughs and sharpen your skill set. Our series of webinars will empower you with the tools and insights you need to thrive in your academic journey.
🕙 All sessions start at 10 am CET – a perfect time to nourish your mind and ignite your intellectual curiosity. Be sure to adjust the timing to your local zone!
Join us and seize the opportunity to connect, learn, and grow with like-minded peers and visionaries. Embark on a transformative journey with the Green ERA-Hub Breakfast Club. Your academic prowess awaits – see you there and stay tuned for updates, speaker announcements, and more exciting topics in the pipeline.
Brekfast Club series 3: Sustainable Food Systems
Join us for a new journey into the dynamics of Sustainable Food Systems.
Let’s explore innovative solutions to address pressing challenges posed by climate change. Our webinar series brings together experts from around the world to share their insights, research findings, and practical approaches towards building resilient and environmentally-friendly food systems. From different adaptation strategies in saline agriculture to the resilience of urban food systems under climate change challenges, each talk promises to offer valuable perspectives and novel ideas for a more sustainable future.
🎙️ Upcoming Webinars:
- April 25th: Dr. Katarzyna Negacz and Prof. Julian May share their expertise. Register here
- May 9th: Dr. Monica Mburu and Prof. Gökşen Çapar. Register here
- May 23rd: Dr. Francesco Gai and Dr. Francesco Gai. Register here
- June 6th: Dr. Ronald Halim and Dr. Antonio Santoro. Register here
- June 20th: Dr. Eleonora Cominelli and Prof. Abdelilah Meddich Register here
- September 12th: Prof. Hervé Vanderschuren and Prof. Daniel Pleissnerr. Register here
- September 26th: Dr. Lilliana Stefanovic. Register here
Breakfast Club series 2: Biotechnology Advancing Sustainable Solutions for Bioeconomy
🦠🌐 Join our exclusive webinar series this trimester (January - March 2024) focusing on biotechnology as a catalyst for advancing sustainable solutions in the bioeconomy. Explore microbial innovation in our YouTube video, uncovering the role of microbes in the circular economy and their transformative impact on eco-friendly materials.
📺 Watch the webinars on YouTube:
- Biotech, microbes, plastics, lignin monomers and contribution to circular economy
- Control of yeast-bacteria co-cultures AND Biotechnology at the cell MemBRane
- Engineered Microbial Communities for Sustainable Bioproduction
- Protein Engineering and Microalgae Bioreactors
- Production of Microbial Oils and Use of Lignocellulosic Feedstock by Microbial Communities
- Extremophilic Bacteria: Biotechnological Opportunities and Applications
- Career Development and Funding Opportunities for Early Career Researchers
Breakfast Club series 1: Circularity in Agriculture
🌍🎙️ Explore sustainable agriculture in past webinars, delving into circularity, emissions mitigation, and environmental sustainability. Hear experts discuss transformative circular food systems, uncertainties in land use modifications, and applications of circularity principles. Dive into innovative practices with serious games fostering collaboration and tools for circular farming systems. Join us on this journey of knowledge and sustainable practices! 🌏🌿
📺 Watch the webinars on YouTube:
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