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Breakfast Club 20

Prof. Dimitrios Parforos - Professor of Agricultural inSpecial Crops at the Hochschule Geiesenheim Universety, Germany

Title: From Vineyard To Bottle – Trace Sustainable Practices In Wine-Growing Under Full Transparency

Dr. Koen Uyttenhove - RCEO at the Belgian Digital Innovation Hub for Agrofood (ODYC)

Title: Transparency And Sustainability in the Potato Processing Chain From Farm to Fork Through Innovative Data Sharing

 

Join us and seize the opportunity to connect, learn, and grow with like-minded peers and visionaries. Embark on a transformative journey with the Green ERA-Hub Breakfast Club. Your academic prowess awaits – see you there and stay tuned for updates, speaker announcements, and more exciting topics in the pipeline.

 

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October 10

Joint Conference 2024

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October 24

Breakfast Club 21